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ethereal palate group


raw cure ferment smoke 

(323) 272-3012 / info

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ethereal palate group


raw cure ferment smoke 

(323) 272-3012 / info

Chef Jason Fullilove

the mission

"As our country becomes more health conscious and food savvy. I try to stay on the forefront of healthy, innovative, creative cuisine. 

The food is largely influenced by the American Comfort Cuisine flavor profiles. From the various ethnicities that make up this great nation. Expanded to international methods of smoking, curing, preserving and fermenting. With a touch of modern flare.  We are committed to sourcing sustainable, wild, organic, and nutrient rich products. We also works closely with local fishermen, divers, farmers & foragers."

- Chef Jason Fullilove. 

California Corbina Crudo

raw

 

Wild Pacific Gurnard

smoke

 

Northern Pacific Lingcod 

Cure

 

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Special events


We create unique events ranging in size style and location. Make any occasion unforgettable with Ethereal Palate.   

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Special events


We create unique events ranging in size style and location. Make any occasion unforgettable with Ethereal Palate.   

The Food

THE TEAM

Below are photos of some of our past events and collaborations with some of our favorite chefs, hosts, foragers and taste makers.  

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Aenean lacinia bibendum nulla sed consectetur. Etiam porta sem malesuada magna mollis euismod. Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Cras mattis consectetur purus sit amet fermentum.

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The Nutritionist


Theodora Holt is a certified Holistic Health Counselor accredited through the Institute of Integrative Nutrition, Columbia University Teachers College and the American Association of Drugless Practitioners.  Using personal goals, positive psychology, and functional medicine she helps people create lasting health based on bio-individuality.  She is a food educator, hosting workshops on fermentation and basic cooking techniques. She has owned and operated an independent caring company in Los Angeles. 

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The Nutritionist


Theodora Holt is a certified Holistic Health Counselor accredited through the Institute of Integrative Nutrition, Columbia University Teachers College and the American Association of Drugless Practitioners.  Using personal goals, positive psychology, and functional medicine she helps people create lasting health based on bio-individuality.  She is a food educator, hosting workshops on fermentation and basic cooking techniques. She has owned and operated an independent caring company in Los Angeles. 

Jason Fullilove 

EXECUTIVE CHEF

james McDonald & Lindsay Bamberger

Sous Chefs

#wolfpack

Culinary Team